The adage 'New Year, New Me' is often associated with scaling back on the enjoyable parts of life and embracing a more minimal lifestyle. Whether it's joining a gym or ditching your favourite boozy tipple as part of Dry January, the new year can easily feel like we are restricting what makes us happy – but not on our watch.
Our team are all about embracing new experiences, trying new delicious food, and diving into all the latest offerings the capital city has to offer. This month, we're bringing you our tried and tested picks of what to do and where to eat and drink this January, kicking off 2026 with a bang. From riverside hotel stays to a taste of France nestled in Covent Garden, we're bringing you our honest reviews of London's newness in the hopes that it may inspire you to not leave your social life in the festive season gone by.
To see all the best things to do in London this January, keep scrolling...
What to do
Enjoy a night away at Park Plaza London Riverbank
Talk about a room with a view! Even in the London drizzle, my suite in the clouds had the most incredible vistas across the iconic river. From the option for a digital room key on your phone through to the curtains opening at the touch of a button, the technology made for a seamless stay.
© The Park Plaza London RiverbankThe breakfast buffet has been designed by someone who's a true hotel pro. Two separate areas for hot foods so there's no overcrowding, the right amount of crockery, glassware and cutlery to hand just where you need it and endless options ranging from light and healthy through to seriously indulgent.
Don't leave without trying the fluffy scrambled eggs, and do leave room for a buttery, flaky croissant. A modern city base ideal for exploring the sights. Prices start from £109.
Book here
Reviewed by Rachel Avery, Replica Luxury Handbags Editor
Learn about Pokecology at the Natural History Museum
© Luke DysonAs an adult Pokemon fan, I must confess one of the things I wonder about my favourite creatures is how they would work in an ecological sense. How do they sleep, what do they eat, how do they avoid predators? And thankfully, the Natural History Museum has endeavoured to answer that question with their new pop-up. I was lucky enough to visit on the opening day, and I was treated to gorgeous artwork and graphics that detail how Pokemon move, sleep and exist.
On top of that, there's also a pop-up shop to buy plenty of merchandise. Guests are limited to five items, and I used mine wisely with a notebook and tote bag (always handy for a journalist on the go), as well as an adorable Pikachu plush and two items of clothing; and on the theme of Pokecology, my tote bag sweetly gives detailed information about Pikachu. Other items on sale include flasks, pencils, pins and even a gorgeous ornament featuring Pikachu and some of his best pals.
While tickets for the exhibition, which ends on 26 April, are sold out, select items of merchandise are available on the Natural History Museum's website and the Pokemon Center website; although it should be noted that the exhibition is not a Pokemon Center pop-up.
Find out more here.
Reviewed by: Matthew Moore, Senior Evening Writer
Where to eat and drink
Indulge with a tipple at Humble Grape
If you like your dinners with a side of history, great wine and a little indulgence, Humble Grape Bow Lane absolutely delivers. Its venue is a unique fusion of ancient architecture and contemporary wine culture.
We started with the burrata with beetroot hummus and crispy cauliflower, and the cheese croquettes with tomato jam. Creamy, rich burrata paired perfectly with the earthy sweetness of the beetroot hummus, while the crispy cauliflower added just the right amount of crunch. The croquettes were golden and crisp outside, irresistibly gooey inside.
© Humble GrapeFor mains, we went for the steak with peppercorn sauce, cooked beautifully - juicy, full of flavour and smothered in a peppercorn sauce that was unapologetically indulgent in the best possible way. On the lighter side, the sea bass was delicate, fresh and expertly cooked, proving this kitchen can do refined just as well as hearty.
The dessert was heavenly. I indulged in the chocolate fondant, which was rich, warm and gloriously molten in the middle. My friend chose the avocado mousse, which was surprisingly light, smooth and not too sweet.
Add to all of this an excellent wine list (seriously impressive), friendly and knowledgeable staff who genuinely want you to enjoy yourself, and an atmosphere that feels relaxed yet special, and you've got a winner.
Book here
Reviewed by Tracy Fleming
Late night cocktails in Marylebone
My wife and I spent a late evening at Junsei’s DJ night in Marylebone and it was exactly the kind of understated night London does so well. We had a 9pm seat at the counter at the front of the restaurant, right where the chefs were working their magic over the hot stoves. The space had an easy 'izakaya' feel with low lighting, a vinyl led DJ and a crowd that was clearly settling in rather than rushing off.
Music is central here as the room shifts into a Tokyo style listening bar. Expect warm analog sounds moving through Japanese City Pop, soulful grooves, funk, jazz and ambient hip hop. When Nujabes’ Luv sic drifted through the room it perfectly set the mood, with the DJs gently deepening the rhythm as the night went on.
We worked through the late night menu. The chicken skin chips with togarashi salt were dangerously moreish, while the nanban fried chicken with soy dressing and tartare mayo was rich but comforting. The yakitori was a standout from tebasaki wings to negima thigh, each skewer full of flavour.
We finished with the short rib donabe, a warming and deeply satisfying dish made for lingering over. Sake flowed throughout, pairing beautifully with the food. Between the vinyl, the cooking and the atmosphere, Junsei’s late night DJ nights offer a relaxed and memorable way to experience the restaurant from a different angle.
Book here
Reviewed by Blue Buxton
Healthy food with a twist
Los Mochis Mexican Japanese restaurant has nailed healthy eating for January with their collaboration with Melissa Hemsley, the renowned food author. During my visit, I tried the deliciously healthy menu full of flavour and colour, brightening up my dreary January.
Nourished by Los Mochis includes eight dishes that are gluten and nut-free, and the ingredients have been specially selected for their restorative effect on the body. I was so impressed, each dish is colourful and beautifully presented, designed to be shared and enjoyed. True to the spirit of being a fusion restaurant, it combines the cuisine and flavours from both countries in such a unique way.
© Los MochisMy highlights were the warming Chipotle Miso soup, which was so tasty on a cold evening. Pollo Ensalada with yuzu sesame dressing was filling without being heavy, and the California Maki Roll was delectable. Did you ever think the humble cauliflower could be a taco ingredient? I didn't, but I was amazed by the flavourful Bang Bang cauliflower tacos.
I suggest finishing the meal with the limited-edition Pomegranate and Hibiscus Refresher drink, created especially to complement the menu. It is the perfect balance of healthy and tasty! Adding to the feel-good factor, both parties have partnered with the Felix project, London's largest food redistribution charity, pledging to donate a meal to someone in need for every meal enjoyed.
The exclusive wellness menu and drink by Melissa Hemsley will be available at both Los Mochis London City and Los Mochis Notting Hill until Saturday, 31 January.
Book here
Reviewed by Laura Bissessar
Step into France in Covent Garden
Stepping into Chez Antoinette in the cosy Market Building of Covent Garden was like entering a little bubble of French ambience. Our spot was right by the window, offering a view of the hustle and bustle of one of London's favourite locations.
To start, we ordered a bottle of Picpoul de Pinet, a zesty, fresh white wine to enjoy before our meal. Of course, we had to order the traditional baked onion soup, topped with melted Emmental cheese and featuring baked sourdough bread at the bottom. The richness of the onion paired with the creaminess of the cheese felt like a real treat and a comforting meal for a cold wintry day.
© Chez AntoinetteUnusually for a main course, we chose a toastie – but not just any toastie. This was a Croque Forestier with roasted portobello mushrooms, goat's cheese, and truffle. The cheesiness was definitely an 11/10, with the earthy taste of truffle taking it to the next level.
Despite being in a total food coma, we still had room for pudding! I chose the gâteau au chocolat d’Antoinette, which was light and fluffy. My dining partner opted for the lemon tart, which was a perfect, fruity end to a rich meal.
Would I go back to Chez Antoinette? Well, next on the agenda would definitely be morning coffee and French pastries. Plus, their Victoria patisserie and deli is serving up traditional Galette des Rois throughout January, so don't miss out.
Book here
Reviewed by Iona MacRobert, Editorial Assistant
An evening bottomless brunch is coming to London for one night only
Blue Monday may be billed as the saddest day of the year - but Holy Moly is not 'avo-ing' it. Dip company Holy Moly, known for its fresh, 100% natural avocado products, is turning the grimmest week of January into a fiesta, with a one-night-only Evening Bottomless Brunch on Tuesday, 20 January at The Table, Southwark.
© Holy MolyBringing the joy back to January with everything you love about brunch; endless toast, sausages, beans and mountains of Holy Moly smashed avo - all reimagined and served in the evening. Guests are invited to 'get smashed', with bottomless cocktails, mocktails, guac and smashed avo, flowing all night.
The three-course menu includes a sharing platter starter, brunch inspired a la carte main course and dessert for £15 a ticket, with 100 per cent of proceeds going to the charity Food etc.
Book here
Aki London brings Kyoto-inspired dining to Marylebone
If you're looking for a date-night restaurant that feels special from the moment you walk in, Aki London is it. Set inside a beautifully restored Grade II-listed former bank on Cavendish Square, the space has striking, glamorous interiors, soft lighting, and a calm and refined atmosphere that instantly transports you away from busy Marylebone.
We visited on a Friday evening, and the ambience was spot on: a DJ setting the mood, a buzzing crowd, and the open sushi counter where you can watch the chefs prepare each dish with precision. The menu focuses on modern Japanese dining with a farm-to-table ethos, and it shows in the quality of the ingredients.
© Aki LondonThe fish and seafood were exceptionally fresh, flavours kept simple and authentic, something I appreciated even more, having visited Kyoto myself. We tried a selection of nigiri, which were the standout of the night, alongside beautifully presented small plates. There are set menus if you want the full experience, but ordering à la carte works just as well.
Cocktail lovers will also be happy, the drinks list is long, creative and expertly executed. And if you’re not ready to leave, Aki’s underground bar, Kiyori, is an atmospheric spot for a final late-night drink. Aki is a fantastic addition to London's Japanese dining scene and a place I'd happily return to.
Book here
Reviewed by Andrea Alvarado, Digital Product Marketing Manager
Indulge in all-day French dining in central London
Richoux first opened its doors in Baker Street over a century ago, and now, the restaurant inspired by the golden age of cafe culture has opened a new outpost on the doorstep of the BBC, at Langham Place. Expect classic French dishes and drinks, from gooey gougeres to a French onion soup, as well as boeuf bourguignon and lobster thermidor among the mains .
On the wet January night that my sister and I visited, the warm welcome paired brilliantly with the French 75 we ordered to shake off the weather, blending gin, lemon and champagne. We both opted for a favourite cuisine - a tangy steak tartare - to start, preceding a tasty duck a l'orange for my sister and a delicious goats cheese salad for me. Both were accompanied by a plate of crispy French fries (well, it would be rude not to). The crowning glory came with dessert, as hot melted chocolate covered coffee-cream filled profiteroles and my sister dove into her lemon tart.
We loved the rich colour scheme and beautiful, vibrant paintings that lined the walls, and I'm already planning on a return visit to sample Richoux's 1909 chocolat chaud - hot chocolate made with melted chocolate - and another cake from its pretty patisserie options. If you're planning on shopping until you drop in Central London, this is the place to rest and recuperate.
Book here
Reviewed by Miranda Thompson, Features Editor
High-end Greek dining at Gaia Mayfair
Gaia Mayfair is described as “refined Greek-Mediterranean dining” but it’s anything but your average taverna.
Taking its name from the Greek goddess of the Earth, Gaia sits opposite The Ritz hotel in the heart of one of London’s most exclusive postcodes. Its lavish, neo-classical interiors feature domed arches, marble bar tops, Grecian statues and hand-crafted pottery, but it’s the food that’s most impressive.
A fresh fish bar takes centre stage, and the sea bream carpaccio was a definite highlight for me. Served whole, it came with three different dressings – lemon, mandarin and chilli and truffle – each of them a delicious compliment to the fresh, raw fish.
Another treat for our tastebuds was the Kounoupidi salad, made from crunchy sliced cauliflower, avocado, goat cheese, and caramelized walnuts, coated in a creamy and zingy citrus dressing.
Next up was a starter of wood oven prawns, served with rosemary, harissa, lemon juice, chili and olive oil, and very tender char-grilled octopus with fava puree (made from yellow split peas), tomato and parsley relish.
Our main course was lobster linguini in a rich, cherry tomato sauce, which we washed down with glasses of red wine from the Peloponnese region of Greece.
We barely had room for dessert but couldn’t resist the offer of a Pagoto Giaourti to share – rich, creamy homemade frozen Greek yogurt, topped with honey and caramelized walnuts and served with loukoumades – fried dough balls covered in cinnamon and caramelized walnuts.
With sister restaurants in Dubai, Monte Carlo, Miami, Marbella and Doha, Gaia’s menu is certainly pricey, but if you fancy a splurge and love good quality, fresh food that's full of flavour, it's definitely worth a visit.
Book here
Reviewed by Tracy Schaverien, Royal and Features Contributor
Celebrate Veganuary with Crust Bros' and Mildreds' limited-edition collaboration!
January is all about Veganuary, and popular independent chain Crust Bros is currently celebrating with a limited-edition collaboration alongside plant-based pioneers, Mildreds. It is the partnership you didn’t know you needed, bringing together two of London’s most-loved food spots.
Crust Bros has taken delightful inspiration from Mildreds' renowned burrito, reimagining those iconic flavours on top of their award-winning Neapolitan base. They also offer a gluten-free alternative, ensuring this experience is inclusive for everyone.
The pizza is based with a smoky chipotle and San Marzano tomato sauce that has the right amount of kick. This is paired with a creamy vegan mozzarella, calling for those with dairy intolerances who miss the indulgence of a cheesy pizza. It was an enjoyable balance of both to say the least!
The toppings were impeccable choices which were savoury vegan chorizo and sweet charred corn, along with a drizzle of avocado cream as perfect amount for a finish. For me, it was the tasteful trio that rounded the pizza splendidly.
I was pleasantly surprised by this collaboration, which embraces Veganuary in the most indulgent way possible. It is living proof that vegan food is as crave-worthy as the classics. Make sure to visit a Crust Bros location before the collab ends on 9th February!
Book here.
Reviewed by Alannis Archer, Junior Digital Marketing Executive
Indulge in Chucs Cafe Kensington's new guilt free set menu
I recently popped into Chucs Kensington to try their new set menu, and it turned out to be the ideal place for a long-overdue catch-up with a friend! Stylish but relaxed, it has that effortlessly chic vibe where you instantly feel at home and very tempted to order everything.
The set menu is an absolute win, three courses for £35, which feels refreshingly reasonable given the location. We started with the parsnip soup, and I’d happily go back just for that alone. Smooth, warming, and full of flavour, it was the perfect way to ease into the meal. For mains, the steak and frites was an easy choice, cooked beautifully, rich and satisfying, with classic crispy fries that really hit the spot. Even though we were already well fed, we couldn’t resist adding a side of the zucchini fritti, and I’m so glad we did. Light, crispy, and completely moreish, they’re a must-order.
By the time dessert came around, we were very full but there was no way we were skipping it. I have a soft spot for anything pistachio, so the pistachio ice cream was calling my name. One spoonful instantly transported me straight back to being on holiday, pure nostalgia in dessert form.
Overall Chucs Kensington is excellent value and perfect for lingering lunches, cosy dinners, and catching up with friends, just make sure you save room for dessert!
Reviewed by Lauren Connolly, Senior Digital Designer
Artisanal Sunday Brunch
On a quiet street off busy Oxford Circus is Fred Bakery – a yummy pit-stop for your weekend shopping.
© Fred BakeryI visited for brunch on Sunday morning, the ultimate time for a pastry in my opinion. On arrival, I adored the artisanal style of the bakery and its slightly Parisian-esque look, with clean, polished glass windows and an array of golden pastries on display.
As it was a slightly milder London day, I opted for an iced oat latte. It was a very good caffeine hit and looked aesthetically pleasing for an Instagram story. For my pastry, I was craving something sweet, so I went for the triple chocolate hazelnut option, and I was not disappointed. Despite the sugar overload, I ate the whole thing and was very full! My friend chose the savoury ham and cheese suisse, so there are plenty of varied options available.
We enjoyed our coffee and catch-up in the downstairs seating area, which was a little less busy than the top floor. It felt like a relaxed breather from the central streets and a more upmarket coffee shop experience. If you are not near Oxford Circus, there is another flagship bakery in Holborn, so there is a bakery experience nearby for everyone.
Reviewed by Iona MacRobert, Editorial Assistant
